What internal temperature does a burger need to reach?
160 °F. Mince is riskier than steak because grinding stirs surface bacteria right through the meat.
How close would your guess have been?
In the game we ask it like this: “A burger patty has to reach how many degrees Fahrenheit in the middle?”
Type a number — scored exactly the way a round in the game is.
The answer
160°F
160 °F in other units
- 71.1 °C



